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Wine & Spirits Festival
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Wine & Spirits Festival

August 20-22, 2009

 BC_Winespiritslogo.jpg

Featuring the winners of the San Francisco International Wine Competition and World Spirits Competition, world-renowned culinary talent and outdoor events to enjoy summertime in the mountains.






Schedule of Events

Thursday, August 20

Beaver Creek Rodeo Series Guest Chef BBQ -  $75  
Join us for the weekly Rodeo at Traer Creek for an exclusive BBQ with guest chefs Waldy Malouf & Richard Sandoval.   

Friday, August 21    

Fly Fish/Eat Fish - $200  
8am-2:30pm 
Fly Fishing Center & Spago
Fish with the best guides around on the beautiful Eagle River. All ability levels welcome. Then indulge in a four-course wine pairing luncheon at Spago with Master Sommelier Sean Razee and Chef Mark Ferguson.    
    
Walk & Wine - $100  
10am-2pm Hiking Center & Spago
A guided hike with the experts of the Beaver Creek Hiking Center for all ability levels. Reward yourself with a wine pairing luncheon at Spago with Sommelier Sean Razee and Chef Mark Ferguson.    
    
Wine Luncheon - $75
12-2:30pm Spago at The Ritz-Carlton, Bachelor Gulch 
Hosted by the Vail Valley's only Master Sommelier Sean Razee, enjoy four courses prepared by Spago's Chef Mark Ferguson paired with wines and spirits.    

Culinary Demo Series - Free
5-6pm Bon Appetit Tent (on Plaza behind BC Sports) 
Learn from Beaver Creek Chophouse's Chef Jay McCarthy, and enjoy wines or cocktails in Beaver Creek's outdoor kitchen. Open to the public, but space fills up quickly. First come, first served.    

Wine Dinner - $125  
7-10pm Splendido at the Chateau
Enjoy an amazing wine pairing dinner with Guest Chef Scott Conant, Guest Pastry Chef Keegan Gerhard and Splendido's David Walford. Bid on amazing vacation packages benefiting The Bright Future Foundation.     

Saturday, August 22    

Desserts & Drinks Class - $100  
10am-1pm 
Rimini Create delicious desserts with infamous pastry chef Keegan Gerhard at this hands-on class. Sip cocktails and enjoy lunch and tasting your creations.    
    
Mix it Up - $40
3-4:30pm 
Beaver Creek Chophouse 
Learn how to mix specialty cocktails (and taste them all!) while enjoying paired appetizers prepared by the Beaver Creek Chophouse    
    
Culinary Demo Series - Free
5pm 
Bon Appetit Tent 
Learn from  a guest chef, and enjoy wines or cocktails in Beaver Creek's outdoor kitchen. Open to the public, but space fills up quickly. First come, first served.    
    
"Best of" Walk-Around Tasting - $50
7-10pm 
Vilar Performing Arts Center 
Taste over 40 award-winning wines and spirits and dishes from all of the Celebrity Chefs and your Beaver Creek favorites.    

For tickets, please call 970.845.TIXS or visit www.vilarcenter.org



TICKET PACKAGES
    

Walk & Wine Package (20% savings)
Includes one ticket to each of the following: Rodeo BBQ, Walk & Wine with lunch at Spago, Wine Dinner at Splendido, Mix it Up, and the "Best of" Walk Around Tasting.   

Fly Fish/Eat Fish Package (20% savings)
Includes one ticket to each of the following: Rodeo BBQ, Fly Fish/Eat Fish with lunch at Spago, Wine Dinner at Splendido, Mix it Up, and the "Best of" Walk Around Tasting.   
    
All ticket prices include tax and gratuity.    

For tickets, please call 970.845.TIXS or visit www.vilarcenter.org 

Guest Chefs

 Keegan-Gerhard.jpg  Scott-Conant.jpg  Waldy-Malouf-1.jpg
 Keegan Gerhard  Scott Conant  Waldy Malouf
 Rick-Moonen.jpg  RichardSandoval.jpg  
 Rick Moonen  Richard Sandoval  



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